Our delicacies are the highest quality meat products prepared according to old proven recipes. To make them we use the rich history and traditions of our region connected with food preparation, applying herbs, ways of seasoning and smoking meat. Many of these products have been awarded for their unique traditional taste.
Oryginal ham made from a haunch of pork, long marinated in pickle salt, with allspice and other spices. A premium product awarded with the The best in Poland certificate and Grand Prix Małopolski Smak.
Weight: 0.8 kg
Extremely delicate and fragile veal sausages with the addition of pork. This delicacy is low in fat but high in protein, iron, vitamin B12 which makes it an excellent snack for children and people on a diet – also gluten-free diet. The highest quality product; winner of the prize in the category ‘’traditional product”.
Weight: 250g and 500g
Smoked over the beech and apple wood smoke, seasoned with garlic, onion, marjoram and pepper takes on a multidimentional flavour and aroma – a true gem among sausages.
Weight: 1 kg
Szołdra is a traditional Polish ham, but we have created something more – an exquisite fragrantly-spiced ham with old character and a thin coating of fat. A real ‘must taste’.
Long matured ham is an excellent ham with the flavour similar to Parma ham. This carefully hand-selected meat is first dried and then cold smoked. Thanks to a special blend of herbs takes on such a great taste and aroma that it would be a pity not to taste it.
Weight: 0.8-1 kg
This delicious long matured pork neck, dried and subtly cold smoked, will enrich your diet with easily digestible protein, vitamins from B group, iron and zinc, and equally importantly, add a unique taste and aroma to your menu.
Weight: 0.8-1 kg